Frémillant 2021 Minervois rosé

Description

[:fr][:fr][:fr]

Frémillant 2021 Minervois Rosé

Prix de la bouteille : 10.00 €

Il s’immisce, s’amuse des papilles endormies, il taquine le nerf trijumeau et émoustille les outils sensoriels les plus engourdis, et explose longtemps, longtemps, comme un beau feu d’artifice de 14 Juillet.

 Vif et tendre, fruité et structuré, c’est un séducteur qui ne fait pas dans l’éphémère. Nul besoin de mets pour se verser un filet de ce rosé prononcé de brillance. Il fera aussi le succès des assiettes de charcuterie et donnera aux volailles fermières un apparat de fête.

 Terroir : Zone de montagne dans le Haut Minervois. Parcelles exposées Sud/Sud-Ouest. Entre 200 et 350 mètres d’altitude. Sol argilo-calcaire (Cinsault), siliceux (Grenache), Schistes d’altitude (Syrah), Carbonifères (Mourvèdre).

 Cépages : Mourvèdre, Grenache, Cinsault, Syrah.

 Pratiques Culturales : Dynamisation de la vie du sol et du sous-sol. Pratique de l’enherbement. Épandage de compost.

 Vinification : Vendange manuelle. Eraflage. Saignée de cuve (Syrah et Grenache) et pressurage direct (Mourvèdre et Cinsault). Fermentation à température contrôlée (16°C).

 Elevage : Cuve inox, 3 mois sur lies fines.

 Dégustation : Sa couleur légère, douce et brillante étonne et appelle la gourmandise. Le nez est fruité, frais, tandis que la bouche attaque avec vivacité sur le fruit, désaltérant. Un vin à boire dès à présent sur de la charcuterie, des tartes salées, parfait pour l’apéritif ou en milieu d’après-midi.

Fiche descriptive[:en]

Frémillant 2021 Minervois rosé

Bottle price : 9.00 €

It shudders, interferes, plays with dormant buds, teases the most asleep sensory tools, and explodes long, long, like a beautiful 14th July fireworks.
Crisp and tender, fruity and structured, it’s a non-ephemeral seducer. No need of food to take a glass of that brilliant rosé. It will also make a success out of charcuterie and farm chicken dishes.

 Terroir : Mountain area in High-Minervois. South/South-West exposed plots. Between 200 and 350m of altitude. Clay-limestone soil (Cinsault), Siliceous (Grenache), altitude schists (Syrah), Carboniferous (Mourvèdre).

 Grapes : Mourvèdre, Grenache, Syrah, Cinsault.

 Vinification : Manual harvest, Destemmed, tank bleeding (For Syrah and Grenache) and direct pressed (for Mourvèdre and Cinsault). Low temperature fermentation (16°C).

 Ageing : Stainless steel, 3 months on fine lees.

 Tasting : Its flamboyant color surprise and is a call to gluttony. The nose is fruity, fresh, while the mouth attacks with vivacity on fruit touches, quenching. A wine to drink right now on charcuterie, salted pies, perfect for aperitive or in the midle of the afternoon.

Fiche descriptive[:][:en]

Frémillant 2020 Minervois rosé

Bottle price : 10.00 €

It shudders, interferes, plays with dormant buds, teases the most asleep sensory tools, and explodes long, long, like a beautiful 14th July fireworks.
Crisp and tender, fruity and structured, it’s a non-ephemeral seducer. No need of food to take a glass of that brilliant rosé. It will also make a success out of charcuterie and farm chicken dishes.

 Terroir : Mountain area in High-Minervois. South/South-West exposed plots. Between 200 and 350m of altitude. Clay-limestone soil (Cinsault), Siliceous (Grenache), altitude schists (Syrah), Carboniferous (Mourvèdre).

 Grapes : Mourvèdre, Grenache, Syrah, Cinsault.

 Vinification : Manual harvest, Destemmed, tank bleeding (For Syrah and Grenache) and direct pressed (for Mourvèdre and Cinsault). Low temperature fermentation (16°C).

 Ageing : Stainless steel, 3 months on fine lees.

 Tasting : Its flamboyant color surprise and is a call to gluttony. The nose is fruity, fresh, while the mouth attacks with vivacity on fruit touches, quenching. A wine to drink right now on charcuterie, salted pies, perfect for aperitive or in the midle of the afternoon.

Fiche descriptive[:][:en]

Frémillant 2021 Minervois rosé

Bottle price : 9.00 €

It shudders, interferes, plays with dormant buds, teases the most asleep sensory tools, and explodes long, long, like a beautiful 14th July fireworks.
Crisp and tender, fruity and structured, it’s a non-ephemeral seducer. No need of food to take a glass of that brilliant rosé. It will also make a success out of charcuterie and farm chicken dishes.

 Terroir : Mountain area in High-Minervois. South/South-West exposed plots. Between 200 and 350m of altitude. Clay-limestone soil (Cinsault), Siliceous (Grenache), altitude schists (Syrah), Carboniferous (Mourvèdre).

 Grapes : Mourvèdre, Grenache, Syrah, Cinsault.

 Vinification : Manual harvest, Destemmed, tank bleeding (For Syrah and Grenache) and direct pressed (for Mourvèdre and Cinsault). Low temperature fermentation (16°C).

 Ageing : Stainless steel, 3 months on fine lees.

 Tasting : Its flamboyant color surprise and is a call to gluttony. The nose is fruity, fresh, while the mouth attacks with vivacity on fruit touches, quenching. A wine to drink right now on charcuterie, salted pies, perfect for aperitive or in the midle of the afternoon.

Fiche descriptive

Frémillant 2020 Minervois rosé

Bottle price : 9.00 €

It shudders, interferes, plays with dormant buds, teases the most asleep sensory tools, and explodes long, long, like a beautiful 14th July fireworks.
Crisp and tender, fruity and structured, it’s a non-ephemeral seducer. No need of food to take a glass of that brilliant rosé. It will also make a success out of charcuterie and farm chicken dishes.

 Terroir : Mountain area in High-Minervois. South/South-West exposed plots. Between 200 and 350m of altitude. Clay-limestone soil (Cinsault), Siliceous (Grenache), altitude schists (Syrah), Carboniferous (Mourvèdre).

 Grapes : Mourvèdre, Grenache, Syrah, Cinsault.

 Vinification : Manual harvest, Destemmed, tank bleeding (For Syrah and Grenache) and direct pressed (for Mourvèdre and Cinsault). Low temperature fermentation (16°C).

 Ageing : Stainless steel, 3 months on fine lees.

 Tasting : Its flamboyant color surprise and is a call to gluttony. The nose is fruity, fresh, while the mouth attacks with vivacity on fruit touches, quenching. A wine to drink right now on charcuterie, salted pies, perfect for aperitive or in the midle of the afternoon.

Fiche descriptive[:]