
Bara Gwin
Bread and wine in Breton: hence the word “baragwiner”. A wine for simple moments and everyday meals.
Château Coupe-Roses
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At the first fold of the plains towards the Montagne Noire, this transition zone is home to our Syrah plots.
Graniès is a limestone plateau of Agel lacustrine limestone, on the hill facing La Caunette. It marks a transition between the open plain stretching south towards Azillanet and Cesseras, and the valley of La Caunette and Minerve as it rises towards the Montagne Noire. Its position gives it climatic influences different from those of La Caunette, even though the village lies only 1.5 kilometres away as the crow flies.
Blocked by this hill, rain clouds tend to slide towards the plain as they approach the Causse de La Caunette, generously watering the Graniès plateau. Average temperatures are also lower than in La Caunette, as our weather stations show every day.
The position of the Graniès plateau allows it to receive more of the scarce rainfall. Here too, the readings from our vineyard weather stations leave no doubt: this plateau gets more rain, and the difference is visible in the vines. We have planted only Syrah here. We removed the Syrah formerly grown on the La Caunette plateau, where the soil was too shallow and moisture too scarce.
At Graniès, by contrast, Syrah flourishes and produces beautiful bunches. It seems that underground water flows beneath the limestone layers, allowing the vines to keep growing even in summer. This is a vivid example of the importance of matching grape variety to terroir.

Bread and wine in Breton: hence the word “baragwiner”. A wine for simple moments and everyday meals.

An introduction to our land. A blend of all our terroirs, offering a snapshot of the estate as a whole.