Terroir
Predominantly limestone soils with manganese-bearing Coupe-Roses clay. A climate that favours high acidity. Vines at 200–250 m altitude.
Château Coupe-Roses
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A blend of several terroirs and grape varieties: a synthesis of our white wines.
A wine for the counter, for unplanned gatherings, for the celebratory toasts of our republican traditions; a wine for friends, just like its red counterpart, Bastide. It is a friendly wine, both for the pleasure it gives and for its modest price.
Predominantly limestone soils with manganese-bearing Coupe-Roses clay. A climate that favours high acidity. Vines at 200–250 m altitude.
Grenache Blanc and Gris, Muscat à Petits Grains, Clairette, Vermentino and Viognier.
Organic and agroecological farming, ground cover, gentle pruning, shoot thinning, weaving vine shoots, and treatments based on plants, plant manure, fermented extracts, sulphur, essential oils and a little copper.
Whole-bunch pressing at a maximum of 1.5 bar. Light settling, then fermentation with indigenous yeasts in stainless steel.
On fine lees in stainless-steel tanks.
2025
12,00 €
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